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Cottage Cheese and Fruit Plate
Low-potassium protein source with controlled fruit portions.
5 minutes
200 calories
Easy
🍽️
Kidney-Friendly Recipe
Ingredients
- 1/2 cup low-fat cottage cheese
- 1/4 cup diced apple
- 1/4 cup diced pear
- 1 tablespoon chopped walnuts
- 1/4 teaspoon ground cinnamon
- 1 teaspoon honey (optional)
Instructions
- 1Place cottage cheese in a serving bowl.
- 2Top with diced apple and pear.
- 3Sprinkle with chopped walnuts and cinnamon.
- 4Drizzle with honey if desired.
- 5Serve immediately.
Why This Recipe is Kidney-Friendly
This recipe is specifically designed for Stage 4 CKD. It follows the dietary guidelines of limiting sodium to <2,000mg, potassium to <2,000mg, and phosphorus to <800mg. The focus is on protein monitoring and phosphorus control.
Low PotassiumHigh ProteinStage 4 CKD
Nutrition Facts
Calories200
Protein16g
Sodium280mg
Potassium180mg
Carbohydrates18g
Dietary Tags
Low PotassiumHigh Protein
Recipe Info
Prep Time5 minutes
DifficultyEasy
Servings1 serving
StageStage 4 CKD
Meal TypeLunch