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Simple Grilled Chicken Breast
Lean protein with minimal seasonings, perfect for Stage 4 restrictions.
20 minutes
220 calories
Easy
🍽️
Kidney-Friendly Recipe
Ingredients
- 4 oz boneless, skinless chicken breast
- 1 tablespoon olive oil
- 1/4 teaspoon dried rosemary
- 1/4 teaspoon dried thyme
- Salt and pepper to taste
- 1 cup steamed vegetables (broccoli, carrots)
Instructions
- 1Preheat oven to 375°F (190°C).
- 2Place chicken breast on a baking sheet.
- 3Drizzle with olive oil and season with rosemary, thyme, salt, and pepper.
- 4Bake for 20-25 minutes until chicken is cooked through.
- 5Let rest for 5 minutes before slicing.
- 6Serve with steamed vegetables.
Why This Recipe is Kidney-Friendly
This recipe is specifically designed for Stage 4 CKD. It follows the dietary guidelines of limiting sodium to <2,000mg, potassium to <2,000mg, and phosphorus to <800mg. The focus is on protein monitoring and phosphorus control.
Low PhosphorusLow SodiumStage 4 CKD
Nutrition Facts
Calories220
Protein28g
Sodium140mg
Potassium320mg
Carbohydrates12g
Dietary Tags
Low PhosphorusLow Sodium
Recipe Info
Prep Time20 minutes
DifficultyEasy
Servings1 serving
StageStage 4 CKD
Meal TypeDinner