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Simple Grilled Chicken Breast

Lean protein with minimal seasonings, perfect for Stage 4 restrictions.

20 minutes
220 calories
Easy
🍽️

Kidney-Friendly Recipe

Ingredients

  • 4 oz boneless, skinless chicken breast
  • 1 tablespoon olive oil
  • 1/4 teaspoon dried rosemary
  • 1/4 teaspoon dried thyme
  • Salt and pepper to taste
  • 1 cup steamed vegetables (broccoli, carrots)

Instructions

  1. 1Preheat oven to 375°F (190°C).
  2. 2Place chicken breast on a baking sheet.
  3. 3Drizzle with olive oil and season with rosemary, thyme, salt, and pepper.
  4. 4Bake for 20-25 minutes until chicken is cooked through.
  5. 5Let rest for 5 minutes before slicing.
  6. 6Serve with steamed vegetables.

Why This Recipe is Kidney-Friendly

This recipe is specifically designed for Stage 4 CKD. It follows the dietary guidelines of limiting sodium to <2,000mg, potassium to <2,000mg, and phosphorus to <800mg. The focus is on protein monitoring and phosphorus control.

Low PhosphorusLow SodiumStage 4 CKD

Nutrition Facts

Calories220
Protein28g
Sodium140mg
Potassium320mg
Carbohydrates12g

Dietary Tags

Low PhosphorusLow Sodium

Recipe Info

Prep Time20 minutes
DifficultyEasy
Servings1 serving
StageStage 4 CKD
Meal TypeDinner