Turkey and Vegetable Stir-Fry

Ingredients

• 4 oz ground turkey
• 1 cup mixed vegetables (broccoli, carrots, bell peppers)
• 1 tablespoon olive oil
• 1 clove garlic, minced
• 1/4 teaspoon dried basil
• 1/4 teaspoon dried oregano
• Salt and pepper to taste

Instructions

1. 1Heat olive oil in a large skillet over medium heat.
2. 2Add ground turkey and cook, breaking it up with a spoon, until browned.
3. 3Add garlic and cook for 1 minute until fragrant.
4. 4Add vegetables and cook for 5-7 minutes until tender.
5. 5Season with basil, oregano, salt, and pepper.
6. 6Serve hot.